Get ready to savor a taste of North Carolina tradition with this simple yet flavorful dish featuring Bright Leaf Hot Dogs and chili. It's a Southern classic that's sure to satisfy your taste buds and budget, too! Only $1.65 per person.
Ingredients:
- 1 lb. or 2 lb. Pack of Bright Leaf Hot Dogs
- 10 oz. Cup of Bright Leaf Chili
- Hot Dog Bun's
- Chips
- Mustard
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Cooking Instructions:
- Grab two pans and place them on the stove and turn both burners to medium heat.
- Add a little oil to one of the pans.
- Place the hot dogs in the pan with oil.
- Cook them for 4 to 6 minutes on one side, then flip them over and cook for another 4 to 5 minutes. Look for a black charred line to know they're done.
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In the other pan, pour in the Bright Leaf Chili. Let it heat up for about 10 minutes, stirring now and then.
- Then assemble your dog: place the hot dog in the bun, add a squiggle of mustard and top with a spoonful of chili.
- Take a bite and enjoy!
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