We love shrimp and grits in the south! This shrimp and grits recipe is very unique and delicious because we added Bright Leaf bacon and smoked sausage, and lobster!
Ingredients:
- (1) 16 oz. Pack of Bright Leaf Smoked Sausage
- (1) 12 oz. Pack of Bright Leaf Bacon
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Recipe provided by North Carolina Grill Master, Moore2grill
Questions? Contact us!
 16 oz. Pack of Bright Leaf Smoked Sausage
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