Bright Leaf Spiral Sliced Ham
This is a bone-in select all-natural hickory and hardwood smoked honey ham. It has been cured in its natural juices and NOT pumped with water. The product can be between 7-10 lbs, but an average of 7.8lbs. It is spiral sliced, fully cooked, and maybe enjoyed hot or cold. You will also find a glaze packet in your cooler to help you put on the finishing touches to any occasion or Sunday dinner.
All cooked products should be refrigerated upon arrival. USDA recommends pre-cooked hams be reheated to an internal temperature of 140°
Spiral Sliced Honey Cured Products are vacuum sealed, fully cooked, and sliced – ready to eat. To warm, place ham face down in a roasting pan. Heat bone-in spirals at 325° for about 45-50 minutes (5-7 minutes per lb.). Remember – ham is fully cooked – do not over-warm ham. Make glaze according to instructions on the glaze packet. Remove ham from the oven before the last 10 minutes of warming to brush prepared glaze over ham and between slices. Return ham to the oven for 5-7 minutes. Remove ham & serve. Spiral Sliced Honey Cured Products should be refrigerated upon arrival. These products can be refrigerated up to 2 weeks or can be frozen up to 6 months.